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Each plated option
includes a plated garden salad with house dressing, as well as warmed dinner
rolls & butter. Each plated option also includes your choice of one vegetable
and one starch. Salads can either be preset or served.
To ensure the
quality of our food, and the time to serve, we highly recommend having only one
choice per event. If you need extra entrees we offer combination plates to
better please the masses.
We will gladly accommodate vegetarian and kid entrees with no minimum (prior
notice required).
Check out our
Signature Plated Dinner Menu for our
five-course menus designed to impress!
Our
room rental rates plus the menu
price will be the majority of your bill from us. Unlike most caterers and
banquet halls, we do not charge extra for the staffing, linens, tables, china,
chairs, and more! Click
here to find out what is included.
Entrée
Choices
Single Entrees
Additional options can be found under the buffet menu section (prices may be
adjusted for change in service).
Chicken
$ 18.65
Grilled
breast of chicken with your choice of one sauce (herb
broth, roasted red pepper sauce,
béarnaise, or soy-ginger)
Beef
Tenderloin $
21.95
Grilled
Filet Mignon with your choice of one sauce (herb butter, demi
glace, red wine reduction,
roasted red pepper sauce or béarnaise sauce)
Flank Steak
$ 18.65
Some of the tastiest grilled marinated
flank steak around! Sliced thin and served with horseradish sauce and its own
juices
Salmon
$ 20.85
Grilled
salmon filet with your choice of sauce
(Béarnaise, herb butter, garlic lemon beurre blanc, or soy-ginger glaze)
Vegetarian
$ 16.45
Plated
vegetarian options include roasted acorn squash bowl or pasta primavera (see
descriptions under the buffet section). Vegetable and starch choices will match
those chosen for other dinners

Multiple Entrees
Combination plates to please the masses
Filet &
Fowl $
20.85
Grilled
breast of chicken paired with a 4 oz beef tenderloin filet
and joined by one sauce. Sauce choices
include herb broth, red wine reduction, béarnaise and roasted red pepper sauce
Chicken &
Salmon $ 19.95
Grilled
breast of chicken paired with a grilled salmon filet and
joined by one sauce. Sauce choices include
herb broth, chardonnay sauce, béarnaise and soy-ginger glaze
Chicken &
Shrimp $ 19.95
Grilled
breast of chicken paired with 4 jumbo fried shrimp and joined
by one sauce. Sauce choices include
béarnaise, herbed butter or roasted red pepper sauce
Surf &
Turf $
22.95
Grilled
salmon filet paired with a 4 oz beef tenderloin filet and
joined by one sauce. Sauce choices include
herb broth, herbed butter, roasted red pepper sauce, béarnaise and soy-ginger
glaze
Steak &
Shrimp $ 22.25
Grilled 4 oz
portion of beef tenderloin paired with 4 jumbo fried shrimp
and joined by one sauce. Sauce choices
include béarnaise, herbed butter or roasted red pepper sauce
Steak & Crab
Cake $ 24.25
Grilled 4 oz portion of beef tenderloin paired with our signature jumbo crab
cake and joined by one sauce. Sauce choices
include béarnaise or roasted red pepper sauce
Miscellaneous Plated Dinners
These plates come with salad and bread but no extra side choices
unless stated.
Kids Plate
$
6.45
Chicken tenderloin strips with fries
Chicken Alfredo
Pasta
$ 16.45
One of our large pasta bowls generously filled with
pasta covered in homemade creamy alfredo sauce topped with sliced grilled
chicken breast and fresh herbs
Side Choices
All plated entrees include
a choice of one vegetable and one starch.
We will gladly help you choose sides
to match your entrée.
Extra side choices are $ 1.35 per serving.
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Vegetables |
Starches |
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Steamed Broccoli
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Steamed Broccoli, Carrots & Cauliflower
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Cauliflower Au Gratin
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Stir-fried Seasonal Vegetables
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Honey Glazed Carrots
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Squash Medley with Tomato & Basil
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Corn with Confetti Peppers
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Green Beans Amandine
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Roasted Asparagus |
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Herb Roasted Red Potatoes
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Sweet Potato Soufflé
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Mashed Potatoes
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Baked Potato
(with butter & sour cream)
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Potato Au Gratin
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Buttered Pasta with Parmesan
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Wild Grain Blend Rice
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Rice Pilaf
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Mushroom Risotto |
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